SOIRÉE METS ET VINS AU DOMAINE DE L’ECU AVEC LE CHEF MATHIEU PEROU AU LANDREAU

For an evening, Fred Niger invites Chef Mathieu Peru to the Domaine de l'Écu, at the head of the Restaurant Le Manoir de la Régate (Nantes) and awarded with a star and a green star in the Michelin Guide, for a moment shared around the cuisine and wine. Come and sit among the 16 guests of the table d'hôte for a unique evening, where the meetings are made and where the dishes and cuvées are shared with simplicity and pleasure. ///booking online///Meals are subject to the health rules in force (sanitary pass or negative test of - 24 hours)